High Mountain Organic Olive Oil
- Regular price
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$22.95 - Regular price
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- Sale price
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$22.95
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Bringing you a trusted bottle of our Co-Op grown EVOO in a process typically seen only from wineries, we control the growing, harvest, cold pressing and bottling – achieving a craft quality you can taste.
Use & Flavor Profile
Everyday Organic Quality - Best For Cooking & Daily Use
Robust Flavor - Fresh Earthy, Nutty Profile With A Slightly Peppery Finish With A Slight Peppery Finish – Grassy Aroma & Intense Green Color
Smoke Point - 410 Degrees, Versatile For High Heat Cooking
Gold Medal Winner NYIOOC – Largest & Most Prestigious International Olive Oil Quality Competition Winner
New Decorated Glass Vessel - Custom 100% UV & Polyphenol Protection To Prevent Quality Degradation With A Patented Italian No-Drip Pour Spout
Polyphenols & Health Benefits
5x More Polyphenol Antioxidant Levels vs EVOO Brands Available In The US Market (independent lab tests show an abundant 355+ mg/kg vs 55-90mg/kg for grocery store brands)
Mediterranean Diet - To Truly Benefit, It Is Important To Choose An Olive Oil Which Contains High Levels Of Health Producing High-Phenolic Compounds. Two Of The Most Effective Are Oleocanthal, A Natural Anti-Inflammatory Agent & Oleacein, A Potent Antioxidant.
Nutrition
Exceptional Nutrition: High Amino Acid, Hydroxtyrosol & Polyphenol Content (Omega-3 and Omega-6 fatty acids combined with Oleic acids make up 73% of the total oil)
100% Extra Virgin Guarantee – Hand Picked From Tree Branch To Pressing At The Local Mill Within Twelve Hours
Certified Organic Clean Food – No Preservatives, No Pesticides, No Insecticides, No Herbicides, No Additives, No Fertilizers, No Hidden Ingredients
Small-Batch Premium Quality EVOO – Very Low Acidity FFA<.2
Preservative-Free & Unfiltered First Cold Pressed (Raw / Vegan Certified & Keto / Mediterranean Diet)
Farm Information
High Mountain - Grown Organically At Altitude In A Unique Microclimate Within The Cloud Line Of Our Local Peloponnesian Mountain Ridge
Healthiest Koroneiki Olive Variety – Up To 12lbs Of Olives Are Cold-Pressed To Create Just One Bottle Of Our Heirloom EVOO (highest quality / lowest yielding)
Harvest Date – Harvest Date Transparency (printed on every bottle) - Slightly Premature Olives 'Early Harvested' To Capture Peak Health Properties (harvest date - not best by date is the key indicator of transparency and quality)
Heirloom Olive Grove With Trees Aged 100+ Years (Non-GMO)
Monovarietal / Non-GMO (one type of olive used - never blended)
Single Traceable Origin – Southern Peloponnese Region (Product of Greece)
Co-Op Of Small Farms & Locally Supportive – Small Private Family Owned & Operated Estates for Generations
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High Mountain Organic Olive Oil
- Regular price
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$22.95 - Regular price
-
- Sale price
-
$22.95
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Elevate Everyday Health & Culinary Creations
Fresh, early harvest extra virgin olive oil from our heirloom olive groves located alongside the Mediterranean Sea.